Healthy Raw Chocolate

Xoçai, The Healthy Raw Chocolate

Did you know that there is such a thing as healthy chocolate? Chocolate you can eat not only without guilt, but also with the knowledge that you are doing something extraordinary for your health.

Over the years, researchers have documented the health benefits of dark cocoa. Cocoa is extremely rich in antioxidants, such as epicatechins, catechins and other flavonoids which are easily absorbed by the body. The most evident health benefits of cocoa include its ability to:

• normalize blood sugars
• decrease bad cholesterol (LDL)
• increase good cholesterol (HDL)
• strengthen the immune system
• protect the body against free radicals
• protect the brain from neurodegenerative damage
• increase the body's fat burning mechanism
• boost endorphins
• raise serotonin levels and dopamine and norepinephrine pathways
• improve overall skin quality

Commercially processed chocolate contains unhealthy refined sugars, fats, waxes, synthetic additives and artificial flavorings -- even added caffeine, which is not a natural component of cocoa. All of these diminish the benefits of natural cocoa. Milk chocolate isn't a good alternative because dairy cancels out the cancer protection of the polyphenol compounds. Even high quality chocolates lose two thirds of their antioxidant power through high roasting temperatures, processing and fermentation.

Only raw, unfermented, non-roasted and cold pressed cocoa preserves all its health benefits.

Xoçai

The Healthy Raw Chocolate

Xoçai is cold pressed, a delicious tasting dark chocolate whose beans come from a small farm on the Ivory Coast, where it is grown pesticide free. Combined with açai berry and blueberry, it is sweetened with a tiny amount of raw cane crystals.

The açai berry, which grows wild in the Brazilian Amazon, is among the most nutritious foods known. A powerful blend of antioxidants, it is rich in vitamins A, B, C, E, amino acids, minerals, fiber, protein, omega fatty acids-3, -6 and -9 and contains 10-30 times more anthocyanins than red wine.

Xoçai is a powerhouse of beneficial ingredients packed into an array of delightful products.

I have noticed the following benefits from consuming Xoçai products: my level of energy has increased, my gums have become remarkably healthier, my craving for sweets has completely disappeared and my skin is free from impurities. Many of my clients and friends, who have used Xoçai for some time, report similar results.One of the most remarkable advantages of the products is that it is diabetic friendly. Others report that they have been helped in keeping up with their diets and in losing unwanted weight. Famous athletes use Xoçai products and have released powerful and convincing testimonials. Many doctors and dentists also use Xoçai and have reported about the remarkable benefits they have observed among their patients who eat this healthy raw chocolate. The extraordinarily high anti-oxidant levels of Xoçai are certified by Brunswick Labs and its health benefits are corroborated by Health Canada.

For a free tasting of Xoçai products contact Maria at 966-9250 or jgceder@cox.net